Wusthof Ikon vs Classic comparison

Wusthof is a very famous kitchen brand. It is highly known in the country for its durable and high-performance knives. So this article is all about Wusthof Ikon vs Classic.

There are many differences between Wusthof Classic and Wusthof Ikon. The main difference between both of them is the difference in the handle. The handle of Wusthof Classic is of synthetic material. Whereas that of Wusthof Ikon is of African Blackwood. African Blackwood is one of the hardest woods in the world. So, the Wusthof Ikon knives are 40% more expensive than Wusthof Classic.

So, this article Wusthof Ikon vs Classic will let you know about all the differences between them. Moreover, you will know about some of the products and their pros and cons too.

Wusthof Ikon vs Classic: What Sets Them Apart?

Wusthof Ikonand Classic differ in material, performance, design, durability, price, and many, many more. But they both are the most demanding knives in the world.

Is Wusthof worth it? This is a question that must have crossed your mind. So, by reading this article, you will know all the necessary details about Wusthof.

Wusthof Ikon vs Classic: Differences Between Them

Here are some of the key differences between Wusthof Classic and Wusthof Ikon that you should know before buying anyone.

Material of Handle

The major difference between Wusthof Classic and Wusthof Ikon is the handle design. Wusthof Classic handle is of Polyoxymethylene which is a synthetic material. Whereas the handles of Wusthof Ikon are of African Blackwood.

Polyoxymethylene is highly durable and has high stability. Therefore, even on exposure to high temperatures and water, its color does not fade away. This makes it ideal for a knife material.

African blackwood is dark in color. So, often its color is misunderstood as black color in lightning. It is a high-density wood with high porosity. As it is one of the hardest wood in the world, it is highly stable. All these properties of African Blackwood make it the best choice.

The African Blackwood material gives Wusthof Ikon a beautiful and elegant design. Moreover, it is a high-maintenance knife. So, you can keep it with yourself for a longer period of time.

Handle Design

By keeping Wusthof Classic and Wusthof Ikon side by side, you will know about the difference in their handle design.

Wusthof Classic is flat on both sides. The ergonomic shape of them helps in holding them comfortably in hand. Moreover, they have a curve at the butt that makes it look different. Therefore, you won’t feel fatigued by holding it for a longer time.

Wusthof Ikon has a curve design. The curve design of the handle has nothing to do with the performance. But it gives a classic look to it. Moreover, you can keep it as a brand new knife by polishing it time by time.

Design of Blade

While comparing Wusthof Ikon vs Wusthof Classic, the design of the blade is an important feature to consider. Wusthof Classic has a full bolster. It is close to the handle and adds weight and balance to the knife. Moreover, it prevents the knife from slipping from your hands.

The Wusthof Ikon blade has a half bolster. This contributes to the less weight of the knife. Also, it lets you sharpen the blade from the edge. Therefore, even if its sharpness decreases, you can sharpen it again according to your need.

Maintenance and Care

Wusthof Ikon needs polish from time to time to keep it new. You can lose its polish and classic design if it is not polished. A polishing towel and restoring oil comes specifically for Wusthof Ikon. Therefore it is important to keep it brand new.

Wusthof Classic does not need any additional care as maintenance other than washing them regularly. Wusthof Classic and Wusthof Ikon both need hand wash.They both are corrosion-resistant. But it is always better to dry them with a cloth or tissue. Also, keeping them clean and taking good care of them will increase their lifespan.


WUSTHOF Classic 8 Inch Chef’s Knife

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Wusthof Classic Hollow Edge Santoku Knife

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Wusthof Ikon Blackwood Knife

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Wusthof Ikon Paring Knife, 3.5”, Brown

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Comparison Table: Wusthof Ikon vs Classic

Wusthof Classic Wusthof Ikon
Material of Handle Polyoxymethylene material Made of African Blackwood
Handle Design Flat Curve
Design of Blade Full Bolster Half Bolster
Maintenance Low Maintenance High Maintenance
Cleaning Handwash Handwash

Top 4 Wusthof Knives to Buy in 2021

After so much research, we have finally come up with the top 4 Wusthof knives that are nothing but the best for you. So let’s begin.

WUSTHOF Classic 8 Inch Chef’s Knife


Key Features

  • Precise Edge Technology
  • Triple-riveted handles
  • 8 inches long blade
  • Precision Forged
  • Full bolster
  • Product Dimensions: 1.1 x 7.5 x 4.3 inches
  • Item Weight: 8 ounces
  • Manufacturer: Wusthof

Wusthof is a traditional knife business. It was found in Germany back in 184. Now, it is one of the most leading brands in Germany. All the knives of Wusthof Classic have a special trident logo on them. Moreover, Wusthof has three production plants of knives in Solingen, Germany. For this, Solingen is known as the “City of Blades.”

This Wusthof Chef knife is safe and comfortable to use. It features a full bolster and has a special guard for fingers. For exceptional durability and a complete hygienic fit, it features a full tang. Moreover, the tang of this knife is triple riveted.

This knife is an all-purpose knife. Therefore, it ensures proper chopping, mincing, slicing, and dicing. As being a heavy-duty knife, this knife does its work efficiently. So cutting thicker vegetables and meat won’t be a problem anymore.

It is forged from high-carbon stainless steel. Therefore, it is safe from corrosion and resists stains. For more sharpness of the blade, it has a Precision End Technology (PEtec). It ensures a 20% sharper blade. Moreover, you can also sharpen it from the edges and from the front.

Wusthof Classic has the widest range of knives. It is cutlery that satisfies all the home cooks and professionals. The handle of the 8” knife is designed ergonomically. Also, the synthetic material of this knife lasts longer than usual. What I love the most about this knife is that it resists fading and discoloration. So you can use it for a longer period.


  • Versatile
  • Long-lasting material
  • Ergonomic design
  • Performs better


  • Breaks into half
  • Not too much sharp
  • Expensive

WUSTHOF Classic 8 Inch Chef’s Knife


Wusthof Classic Hollow Edge Santoku Knife


Key Features

  • Six size options
  • Corrosion and dulling resistant
  • Dual Riveted
  • Product Dimensions: 14 x 2 x 1 inches
  • Item Weight: 5.6 ounces
  • Manufacturer: Wusthof

Who doesn’t know about Wusthof? It is a brand that I trust the most for my kitchen. This knife by Wusthof is not specified for any one cuisine. You can use it to make Asian as well as Western Cuisine. Therefore it a blessing to have this knife in the kitchen.

Whether it be boneless or boned meat, you can use this knife for both purposes. It gives a perfect cut to all the vegetables that are not too thin and not too thick. You can use it for cutting fish, vegetables, and chicken as well. Also, it gives a perfect balance cut to all the vegetables.

This Wusthof Classic Hollow Forged knife is perfect for home cookers and professional chefs. It is tempered with high carbon steel. This makes it resistant to stains. Moreover, it is corrosion-resistant. The handle of this knife features a full tang. Therefore it is durable and easy to use.

It features a triple-riveted design. This gives a comfortable soft-grip for a lifetime. Cutting vegetables in julienne shape was never this easy before.


  • Sharp blade
  • Dulling resistant
  • Versatile
  • Lightweight


  • Low quality steel construction
  • Falls apart
  • Expensive

Wusthof Classic Hollow Edge Santoku Knife


Wusthof Ikon Blackwood Knife


Key Features

  • 8-inch cook knife
  • Comfortable partial bolster
  • Handcrafted handles
  • No stain steel
  • Product Dimensions: 12 x 6 x 1 inches
  • Item Weight: 8.8 ounces
  • Manufacturer: Wusthof

Wusthof Ikon vs Classic is a comparison of knives that have pinpoint accuracy. So, Wusthof Ikon vs Classic is a hot topic nowadays. This Wusthof Ikon is an essential kitchen need. It is an all-purpose knife that works efficiently.

This 8-inch chef knife by Wusthof Ikon is a must-have for every kitchen. The handles of this knife are handcrafted. They have a contoured surface and it does not decolorize. Also, the handle fits nicely in hand. Moreover, it has a strong and powerful grip.

The riveted shape of the hands to the safety and comfortability of this Ikon Knife. It is made with the densest wood in the world is Grenadilla Wood. Therefore it is a strong and sturdy kitchen knife. So they are crafted in a way that they fit all kinds of knives.

What I love the most about this knife is that it is laser tested. The sharpness and color performance of this knife has been tested. It ensures a correct cutting angle and lets you cut in a free manner. so, you don’t have to worry about safety.

The rear bolster of this knife behaves as a counterbalance while using this knife. With the help of the bolster, you can sharpen the full length of your blade.

To make this knife a long-term kitchen partner, it has a special tapering. It holds the knife strongly. Also, to increase the life of this Knife, it is suggested to take good care of it.


  • Sturdy construction
  • Sharp edges
  • Good quality knife


  • Expensive

Wusthof Classic Hollow Edge Santoku Knife


Wusthof Ikon Paring Knife, 3.5”, Brown


Key Features

  • Forged Blade
  • African Blackwood Handle
  • Precision Edge Technology
  • Product Dimensions: 6 x 0.5 x 0.5 inches
  • Product Weight: 2.47 ounces
  • Manufacturer: Wusthof

For someone looking for a multi-functional knife, this Wusthof Ikon Paring Knife is the best. It does its work efficiently. It has a beautiful yet elegant design. Moreover, the black and silver color body of this knife looks decent and sophisticated.

This Wusthof Ikon Paring Knife is said to be versatile. Moreover, it performs all the functions like cutting, slicing, and mincing.

The blade of this knife is forged with high carbon steel. This makes it a long-lasting kitchen partner. Moreover, the blade of this knife is designed with a unique compound angle. This makes the knife sturdy and makes the blade extremely sharp. Therefore, it gives a perfect cut to all the vegetables and meat.

The blade of the knife has a symbol of its country of origin. Also, it has a trident Wusthof symbol on it. With Precision Edge Technology, this blade is designed with more sharpness. Therefore, this makes cutting and slicing easier. Moreover, the blade is designed in a way to retains its edge 30 percent longer.

With a full tang, this Wusthof Ikon Paring Knife has an ergonomic design. This makes it fit in hands comfortably and securely. It has a strong, secure grip. You can now easily mince shallots, onions, and fresh herbs.

So I would say that it’s never too late to buy a good knife for your kitchen.


  • Easy to hold
  • Versatile
  • Sharp blade
  • Ergonomic design


  • Expensive

Wusthof Ikon Paring Knife, 3.5”, Brown


Final Thoughts: Wusthof Ikon vs Classic

Finally, by the above Wusthof Ikon vs Classic comparison, now you will be having a clear view of them. So, for me, Wusthof Ikon Paring Knife, 3.5”, Brown is the best knife for my kitchen top.

Both Wusthof Classic and Wusthof Ikon are unique and exceptional in their way. Their high efficient performance, design, and blade are designed in a way to keep the user safe and secure. They both add aesthetics to the kitchen. So, Wusthof kitchen knives are a must-have for every kitchen.

With the help of the comparison chart, you can now compare them side by side. Happy shopping!


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